おかげさまでバーンズナイトは大盛況のうちに幕を閉じました。
お越し頂いたみなさん、ありがとうございました。
これからも変わらぬ御愛顧宜しくお願い致します。





Edradour Ballechin #1 Burgundy Matured 50ppm 46.0% ¥1300



Jura Heavy Peated Edition 40ppm '99 56.9% ¥1200



Jura Special Limousin Edition '90 58.7% ¥1500




written by islay bartender

Address to a Haggis.

Fair fa' your honest, sonsie face,
Great chieftain o the puddin'-race!
Aboon them a' ye tak your place,
Painch, tripe, or thairm:
Weel are ye wordy of a grace
As lang's my arm.

The groaning trencher there ye fill,
Your hurdies like a distant hill,
Your pin wad help to mend a mill
In time o need,
While thro your pores the dews distil
Like amber bead.

His knife see rustic Labour dight,
An cut you up wi ready slight,
Trenching your gushing entrails bright,
Like onie ditch;
And then, O what a glorious sight,
Warm-reekin, rich!

Then, horn for horn, they stretch an strive:
Deil tak the hindmost, on they drive,
Till a' their weel-swall'd kytes belyve
Are bent like drums;
The auld Guidman, maist like to rive,
'Bethankit' hums.

Is there that owre his French ragout,
Or olio that wad staw a sow,
Or fricassee wad mak her spew
Wi perfect sconner,
Looks down wi sneering, scornfu view
On sic a dinner?

Poor devil! see him owre his trash,
As feckless as a wither'd rash,
His spindle shank a guid whip-lash,
His nieve a nit:
Thro bloody flood or field to dash,
O how unfit!

But mark the Rustic, haggis-fed,
The trembling earth resounds his tread,
Clap in his walie nieve a blade,
He'll make it whissle;
An legs an arms, an heads will sned,
Like taps o thrissle.

Ye Pow'rs, wha mak mankind your care,
And dish them out their bill o fare,
Auld Scotland wants nae skinking ware
That jaups in luggies:
But, if ye wish her gratefu prayer,
Gie her a Haggis!


written by Robert Burns



http://www.rabbie-burns.com/index.cfm

St.andrews Ale Belhaven 355ml 4.6% ?900 (scotch ale)
Mc'ewan's 355ml 8.0% ?900 (scotch ale)
Urbanus Kellerveizen 500ml 5.5% ?1200 (シャンパン酵母を使ったビール)
Magners 330ml 4.5% ?800 (Irish Cider)


written by islay bartender

Public BAR ISLAYへの御意見、御要望、御質問などは

publicbarislay@yahoo.co.jp

までお願い致します。



written by islay bartender

新年の営業は、４日(木)からの営業になります。

今年もPublic BAR ISLAYをよろしくお願いします。



written by islay bartender